Restaurant Opening 2014 - Blog


Our New Barn Restaurant has reopened; during low season food is served on Thursday, Friday, Saturday nights and Sunday lunchtime. We offer a special ‘Grill night’ on Thursdays, which is already proving a popular choice - with great value steak and gammon, as well as the variety of the other menu options. Sunday lunch is a traditional roast lunch offering a choice of meats, or vegetarian options, with a range of locally made desserts. We advise booking in advance to avoid disappointment!

You are always welcome to come and enjoy a quiet drink in the bar and restaurant, or enjoy the floral delights of the tropical conservatory.

Keep an eye out for our Barbecue and Free Entertainment evenings as we approach the summer season…


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